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Blentech is looking forward to participating in the 30th anniversary of ProPak Asia in Bangkok next month. Taking place June 14-17th at the Bangkok International Trade & Exhibition Centre (BITEC), the Blentech team will be showcasing our technologies and cooking capabilities with others in the industry, and is looking forward to meeting and seeing the show attendees.

Will you be at the Petfood Forum in Kansas City next week? Blentech’s Senior Account Manager Matt Hartman will be attending the show and is looking forward to connecting with others at the event. Whether or not you’re attending the show, we know pets have increasingly risen through the ranks and are a huge part…

University of California, Davis is hosting their annual Give Day, a two day fundraiser to support programs and departments at UC Davis which contribute to the community. Blentech Corporation is proud to have many UC Davis Alumni on our team, including graduates from the Department of Biological and Agricultural Engineering. Today’s blog post highlights a few…

At Blentech, we never miss an opportunity to celebrate Caramel Day. We’re experts in sweet fillings and always keep up with the latest food processing trends. Keep an eye on our blog for upcoming demonstrations at our Innovation Center, or contact us today to test your next sweet creation or other application.

Blentech team members are getting ready to see you at the Food Northwest Process & Packaging Expo taking place April 4-6th at the Oregon Convention Center in Portland. One of our team members at the Blentech booth (booth 224) will be Blentech’s CEO, Daniel Voit. Dan has over 20 years of food industry experience and is…

Blentech will be at the Food Northwest Expo April 4-6th in Portland, Oregon and we can’t wait to hear what is new with you and share what is new with us. Use discount code VIP2023expo and register today to attend the show and stop by booth 224 to chat with us. Highlights we will be…

The Blentech team is looking forward to heading up to beautiful Oregon next month for the Food Northwest Process & Packaging Expo taking place in Portland, Oregon at the Oregon Convention Center! The show dates are April 4th & 5th from 9:00-4:00 and April 6th from 9:00-1:00. Join us at booth 224 so we can…

Our Applications Engineering team is hiring! If you have experience in Applications Engineering or Technical writing and are interested in joining the Blentech team, take a look at our current open positions.

From the Blentech family to yours, we wish you a wonderful Thanksgiving Holiday. Our facilities will be closed on Thursday and Friday. We sincerely thank you for partnering with Blentech Corporation this year and wish a safe and enjoyable holiday from our family to yours! We are so thankful to all of you and the…

Last day of the show! Stop by booth 7146 to chat with us. Then, we can’t wait to see you next time! Check us out at Expo Carnes y Lácteos 2023

Day three of Pack Expo International! We can’t wait to start some great conversations today at booth 7146. Stop by to talk to Blentech team members Daniel Voit, Matt Hartman, and Kevin Jesch to hear what’s new with Blentech.

Looking for the Blentech team? You can find us around the Pack Expo International Show rocking our orange sneakers! Come stop by booth 7146 or stop us if you see us in the halls so we can connect with you. We look forward to meeting you!

Orange you glad it is the first day of Pack Expo International? Find us with our orange shoes around the show or stop by our booth 7146 so we can meet you!

It’s not too late to register for Pack Expo taking place October 23rd-26th at McCormick Place in Chicago! Just look for the booth that has all the orange and blue! (or find us at LU-7146 :)) Blentech team members Daniel Voit, Matt Hartman, and Kevin Jeschwill be there and are looking forward to speaking with…

Happy Labor Day to our employees, and customers. We hope you all have an amazing, well deserved break over the long weekend. Your tireless work transforms Blentech into a place where we can accomplish anything; making our company so much more than the sum of its parts. Thank you for the energy you bring and…

As part of the University of California, Davis Give Day we want to highlight a few of our Blentech team members who are graduates of the UC Davis Biological and Agricultural Engineering program, which this generous Give Day provides funds to. Blentech is matching up to $5,000 in donations to support the work that this department does in the food industry. In today’s post, meet our team members Krista Drechsler and Crystal Dinh who are alumni of the program!

University of California, Davis is hosting their annual Give Day, a two day fundraiser to support programs and departments at UC Davis which contribute to the community. Blentech Corporation is proud to have many UC Davis Alumni on our team, with many of our team members as graduates from the Department of Biological and Agricultural…

The Blentech team is growing and hiring in our Project Engineering and Project Management Work Centers. Come join our team!

Are you interested in joining a dynamic, fast moving team of dedicated professionals working on cutting edge equipment and technology? Blentech Corporation is a manufacturer of custom food processing systems based out of Santa Rosa, CA.

Did you know April 8th is National Empanada Day? Blentech equipment is versatile with the ability to cook a number of savory fillings, including empanada fillings! Got an empanada project you’re working on? Check out our collaboration with Sunsof on their Empanada project. Ready to talk about your upcoming projects? Contact Us today to speak…

Every year we look forward to what’s to come for trends in the food industry. Here are a few that Blentech is looking forward on collaborating with you on this year.

Last month at the FPSA Process Expo trade show, Blentech Corporation was thrilled to showcase our ARTIS™ technologies on our Dual Mixer as part of the Prepared Foods Demo Line. Huge thanks to Inductive Automation for their collaboration to show such a power tool to the show attendees.

Are you getting ready for an upcoming shut down? Planning your maintenance schedule? Looking to schedule some training with new team members? Let the Blentech Service team help keep your equipment running efficiently and smoothly.

Have you met Blentech’s Applications Engineering Team? Our Applications Engineers Caroline Wood (Applications Engineering manager, left) and Malvika Mishra (Applications Engineer, right) are an integral part to the Blentech team.

From the Blentech family to you and yours, we wish you a wonderful Thanksgiving weekend.

Blentech team members are getting ready to see you at Process Expo! One of our team members at the Blentech booth (booth 5017) will be Blentech’s CEO, Daniel Voit. Dan has over 20 years of food industry experience, and is the Chair of the FPSA Prepared Foods Council.

Looking to do product scale up? Testing a new recipe? Proof of concept product testing? We’d love to talk to you about testing!

Blentech is again exhibiting at the FPSA Process Expo this year November 2 -5, 2021 at McCormick Place in Chicago, IL. On the show agenda is Blentech’s Senior Account Manager Matt Hartman who will again take the stage on November 3rd 10:15 am – 11:45 am to talk about “Privacy, Security, The Cloud and COVID…

We are once again grateful for being recognized this year as the North Bay Business Journal “Best Place to Work in the North Bay”!  This is an honorary designation determined through employee polling, and the results prove that Blentech is one of the best places to work in Sonoma and Marin County. Last year, we were…

Join us today on Blentech’s virtual booth at the IFT 2020 Virtual Trade Show – SHIFT20 – for a Q & A session with Daniel Voit and Keith Weerts. Here’s your chance to go more in depth with them as it relates to topics of IoT and automation in the food industry. You can join…

Blentech’s Sales Engineer Ib Elandaloussi shares his thoughts on how COVID-19 will affect the food industry.

Food processors are facing huge demands for their products. Business continuity is vital. Let’s partner your mission and our purpose. See more on today’s blog.

Last Friday, our greater Blentech team came together for a “virtual lunch break”. Most days of the week, many of us gather in our break areas around the office to eat lunch together. Or stop by an office to share a coffee and just check in. It’s important for us all to make the time…

Our team brings process and equipment solutions that deliver safe, economical, nutritious and good-tasting foods to the WORLD Blentech understands what our Purpose Statement really means during a time of crisis. It means that WE ARE HERE and will continue to be here for you, our customers, who make the food that people depend on.…

Blentech is known for its award winning company culture. As a two-time winner of the North Bay Business Journal’s Best Places to Work in the North Bay, focusing on culture building is important to not only our CEO, Daniel Voit, but a priority for all our leaders at Blentech. Dan recently recorded a podcast with…

Our very own Akhilesh Pandey, International Sales Manager, will be attending Gulfood Manufacturing next week, October 29th – 31st at the Dubai World Trade Center. If you’d like to connect with Akhil while you’re also at the show, please email him directly at apandey@blentech.com. Alternatively, you can call or send him a text at +1-707-230-4909.…

Blentech has again, for the second consecutive year, been selected by the North Bay Business Journal as a “Best Place to Work in the North Bay”! This is an honorary designation that is earned by every one of our employees being polled, the results of which indicate that Blentech is one of the best places…

Many of us here at Blentech spend our time away from the office being active.  We are so lucky to work, and for most of us also live, in Sonoma County, California.   For us, Sonoma County is the ideal area to expand your career and enjoy life outdoors.  Often, our Blentech days allow us to…