Reliable Thermal Processing with Proven Results

VersaTherm

Safety and consistency align, thermal processing is optimized and accelerated with your high quality and product in mind.

The VersaTherm blending cooker is the gold standard in safe food production. It has been proven through the years to be the best thermal processor – helping you to achieve consistent and quality results as well as meeting your HACCP standards. Your customers expect excellence, shouldn’t you?

  • Dual Agitator
  • Safety Features
  • Automation
  • Scrapers
  • Disc Seal
  • Wrap Around Jacket
  • Multi-zone jacket to allow for variable batch sizes.
  • High precision instrumentation to monitor and control your production and maximize your product yield.
  • Recipe management for ease of access and batch consistency.
  • Onboard CIP package reduce cleaning times.
  • Integrated cooling options to improve efficiency and ensure product safety.
  • Direct Stream Injection heats without burn-on and in one-tenth time.
  • Sweet and Savory Fillings
  • Plant Based Proteins
  • Chilled, Formed and Marinated Meats
  • Shredded, Ground and Pulled Meats

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  • Ready Meals Prepared Foods
  • Soups, Sauces and Stews
  • Processed, Analog Cheeses
  • Shredded, Ground and Pulled Meats
  • Rice, Pasta and Grains
  • Crumbles (Pizza toppings)
  • Sweet and Savory Fillings
  • Chilled, Formed and Marinated Meats
  • Vegetables
  • Jams, Jellies and Confectionary
  • Plant Based Proteins
  • Pet Food
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