Blog

Come see us at the show!

Blentech is exhibiting at the International Production & Processing Expo “IPPE” in Atlanta next week at booth B4269.  Two of our meat and poultry experts, Robert Coffin and Randy Smith, will be there each day to have a conversation about what Blentech can do for you.  Or, stop by and see our technologies in action.…

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IPPE: International Production and Processing Expo 2/12 – 2/14

Blentech is excited to exhibit this year in Atlanta, Georgia at the IPPE – the International Production and Processing Expo.  Show dates are February 12th – 14th at the Georgia World Congress Center.   Stop by and visit with Robert Coffin and Randy Smith and see how Blentech can help you with your application at booth #4269 in Hall…

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2018 Frozen Foods Processor of the Year: Sweet Earth Enlightened Foods

Congratulations to our partner, Sweet Earth Enlightened Foods for earning the esteemed Refrigerator and Frozen Foods’ annual 2018 Frozen Foods Processor of the Year. Listen to Sarah and Jaime of Sweet Earth talk about how using the Blentech VersaTherm helped them scale up production by increasing their capacity tenfold while also preserving their artisan methods their products are known for.…

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Blentech Wins North Bay Maker Award

Blentech is proud to be the recipient of the North Bay Business Journal’s Maker Award in the category of Best Manufacturing Process Innovation. The article, published in the North Bay Business Journal’s August 13th issue, discusses how the Blentech Innovation Center helps guide our customers’ buying decisions. As noted by Shannon McLarty, Assistant Manager of…

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