Skip to content

Sarah Breen

Now that we’ve transitioned to using the Blentech VersaTherm Cooker, we have been able to achieve an improvement in various areas of our process. As it relates to temperature, we have consistent quality and in the food safety realm the parameters around temperature for cooking. Also, our capacity has increased about ten fold transitioning to this larger cooker.

  • Please complete the form to view our product brochure.

  • This field is for validation purposes and should be left unchanged.