As the flagship cooker for the ContinuTherm family, the ContinuTherm.T has been optimized for effective cooking. When your products are served in restaurants, schools and homes around the world, food safety is your top priority. Don’t risk raw product. This technology maintains consistent cooking temperatures and resistance times. Its unique design provides a yearly savings of thousands of gallons of starchy wastewater and the energy associated with it, maximizing your ROI. Without expensive belts to replace or screens to clean, the Blentech ContinuTherm.T is the ideal way to cook in hot water or steam. The ContinuTherm.T keeps all product surfaces at cook temperatures eliminating bacterial growth and diminishing contamination risk.