Blentech offers a complete solution for pasteurization of semi-processed fruit products such as diced or cubed fruit as well as cooking fully processed fruit products like jams, jellies, and fruit fillings for pies or pastries. Blentech machines are capable of processing both IQF/frozen or fresh fruits. Our decades of equipment design experience and in-depth food science knowledge has allowed us to solve unique issues with processing jams, jellies, and preserves – we are consistently fine tuning our equipment solutions to fit our every customer need.
“The Blentech Mixer has been the most reliable piece of equipment that we have in our plant. Whenever we need service, they're always right there for us and can answer any questions. And their customer service goes above and beyond to help us grow.”
— Rick Goldberg, Owner, Wildbrine