Blog
See You Next Week at IFT First!
We are pleased to announce that next week, Blentech will be showcasing at IFT First 2024, the leading trade show for the food innovation happening from July 15-17, 2024, at the McCormick Center in Chicago, Illinois. At IFT First 2024, Blentech will present our newest line of cost-effective machinery and advanced batch control automation software:…
See You Next Month at IFT First!
We are excited to announce that in July, Blentech will be exhibiting at IFT First 2024, a premier event for the food and beverage industry. Scheduled for July 14-17, 2024, at the McCormick Center in Chicago, Illinois, this event is a crucial platform for unveiling the latest advancements in the food industry. At IFT First…
Understanding Vacuum Cooling Technology for High-Value Food Slurries
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Our Presence at FOOMA Japan 2024
We are excited to announce that our representative ITOCHU MACHINE-TECHNOS CORPORATION exhibited at FOOMA Japan 2024, held from June 4th to 7th at Tokyo Big Sight in Tokyo. This premier event is a key platform for showcasing advancements in food machinery and technology. With over 1,000 exhibitors and more than 100,000 visitors, FOOMA Japan is…
Come Visit Blentech at Expo Pack Mexico!
Blentech is thrilled to be part of Expo Pack Mexico, currently underway in Mexico City! Visit us at our partner FoodPak’s booth #1730 to hear about our pre-engineered machinery and batch control automation software, ARTIS. Our machinery is designed to boost efficiency, reduce costs, and support sustainable practices in the food and beverage industry. Blentech…
See You at Expo Pack Mexico in just a few weeks!
Blentech is excited to announce our upcoming participation in Expo Pack Mexico, taking place from June 4th – 7th in Mexico City! As the event draws near, we eagerly anticipate showcasing our pre-engineered machinery and cutting-edge batch control automation software, ARTIS, at our partner FoodPak’s booth #1730. Our innovative machinery is designed to enhance efficiency,…
Thermal Processing Techniques and Technologies for Viscous and Semi-Fluid Foods at Ohio State!
Blentech’s Applications Manager, Crystal Dinh, recently presented a compelling session at Ohio State University as part of the 2024 Thermal Processing Short Course. Her presentation addressed innovative thermal processing techniques and technologies for viscous and semi-fluid foods, a niche yet crucial area in food safety and efficiency. Crystal’s expertise shone as she detailed advancements that…
Come Visit Blentech at Food Northwest Today!
Meet us at Food Northwest, a leading event for food technology innovation in Portland, Oregon, where Blentech is excited to display our advanced batch and continuous food processing solutions, including our groundbreaking batch control software, ARTIS. We’re eager for you to connect with our team at Booth 651, where our CEO, Daniel Voit will be…
Join us next week at the Food Northwest Expo in Portland, Oregon!
Join us next week at the Food Northwest Expo in Portland, Oregon, from April 10 to 11, at Booth #651! Blentech is excited to attend this event, where we will showcase our range of machinery and introduce you to ARTIS, our innovative batch control software. As a premier venue in the west coast, the Food…
Blentech at Food Northwest Expo: Unveiling Next-Gen Food Processing Technologies
Join Blentech at the Food Northwest Expo in Portland, Oregon, this April 10 – 11th at Booth #651! We are thrilled to invite you to this premier event where we’ll be presenting different machinery types and ARTIS, our batch control software. The Food Northwest Expo is the ideal platform for us to present our comprehensive…