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FPO - Blog Post

Behind the Scenes: An Interview with our Blentech Shop Foreman

DuWayne Geigle, Shop Foreman – Blentech employee 1986 to today What was your title when you first started? I started as a welder in 1978 at Custom Stainless. Then in 1981, Custom Stainless became CSE. In 1986, Darrell Horn (current Chairman and Owner) started Blentech and things really took off from there. What did you do in that…

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FPO - Blog Post

Team Orange at IFT17

Blentech Team Orange had a fantastic first day at the IFT17 show in Las Vegas, Nevada at the Blentech booth #4867.                                                         Blentech is also on Twitter.  Follow…

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FPO - Blog Post

Peace of Mind Through Proof of Concept at the Blentech Innovation Center

Our customers have told us how important testing their ideas and recipes are during the process of bringing their culinary concepts to life.  Here at Blentech, our food process engineering experts will collaborate with you whether your focus is scale up or product development. Watch our video below about the Blentech Innovation Center –  where…

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FPO - Blog Post

Blentech Booth #4867 at IFT17

  Blentech invites YOU to attend the IFT17 Food Expo in Las Vegas, NV running June 26th through June 28th, as our guest, free of charge. The most creative minds in the science of food and technology will be waiting for you at IFT17. Share and be challenged by the latest research, innovative solutions and groundbreaking thinking. Visit…

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Blentech Innovation Center

We’re Proud to Introduce You to the Blentech Innovation Center

Blentech is celebrating the opening of our new state of the art Innovation Center!  We are excited to invite everyone to visit us in the heart of California Wine Country.  In between touring our facility and learning about the newest advances in food processing technology, you’ll be able to get one on one process support…

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FPO - Blog Post

Blentech Presents At Seoul FoodTech

This week our International Sales Manager Akhilesh Pandey is attending Seoul FoodTech in Kintex, Goyang-si, South Korea with our friends from J.C. Trading.  The show runs from May 16th to May 19th.  Stop by our booth 1A106 to learn how Blentech Food Processing Equipment is a match for your industrial food production needs!   To learn more about…

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FPO - Blog Post

Success Story: Wildbrine Testing with Blentech

Making the decision to purchase new equipment is not easy.   Weighing the benefits of new technologies, determining supplier capabilities and assessing capital budgets are all issues that need focus to determine what critical decision needs to be made. A visit to the Blentech Innovation Center can help guide you with these decisions. Our customer Wildbrine found…

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FPO - Blog Post

Orange you glad we’re in Orange County?

Team Orange, aka the Blentech Team, landed in Orange County last night then set up our booth today at the Natural Products Expo West in sunny Anaheim in Orange County, CA.                 If you’re attending the expo, come check us out at booth #249 to learn about how…

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FPO - Blog Post

Are you settling for kettles?

Blentech is exhibiting at the Natural Products Expo West in Anaheim, CA March 10th – 12th on booth #249.   You can’t miss us in our electric orange shirts and matching shoes.                                       Blentech Corporation’s process engineering…

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Blentech Customer Sweet Earth and the Versatherm Cooker

Our customer Sweet Earth Natural Foods, who uses our VersaTherm technology to make their all natural, non-gmo and organic vegetarian burritos, talks below about how the Versatherm Cooker has helped them scale up their natural foods business.  Both Sarah and Tracey talk about how testing with Blentech provided a proof of concept that the Versatherm would maintain…

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